Madrid: 4 Must visit places for foodies

Get ready to immerse yourself in a kaleidoscope of flavors, where the traditional meets the avant-garde, and culinary artistry knows no bounds. From the bustling mercados, where artisans proudly display their freshest produce, to the charming neighborhood taverns, where lively conversations intertwine with the clinking of glasses, we invite you to savor Madrid’s irresistible food scene. Join us as we unravel the secrets of cocido madrileño, indulge in the succulent jamón ibérico, and explore the world of innovative fusion cuisine that sets taste buds ablaze. “Sabor Madrid” is your passport to the vibrant epicenter of Spanish gastronomy, where every bite tells a story and every meal becomes an unforgettable experience.

1. Mawey Taco bar – Olid

Address: Calle de Olid, 6

Price: €8,90 the Queso Fundido & €10,20 for the Gobernador tacos

Mawey Tacobar’s vibrant and eclectic atmosphere sets the stage for an unforgettable dining experience, where every detail is meticulously crafted to create an immersive journey into the depths of Mexican cuisine. Prepare to be enchanted by their hand-pressed tortillas, filled with mouthwatering braised meats, vibrant salsas, and tantalizing spices that dance on your palate. From their delectable array of tacos to their innovative mezcal-infused cocktails, each dish and sip tells a vibrant story, celebrating the rich cultural heritage of Mexico. Whether you’re a devoted food enthusiast or a curious adventurer, Mawey Tacobar beckons you to surrender to the enchantment of their culinary artistry, leaving you with memories that will linger long after the last bite.

2. Sobrino de Botin

Address: Calle de Cuchilleros, 17

Price: €18,80 for the Roasted Chicken with vegetables

As you step into its charming and rustic ambiance, you’re transported to a bygone era where tradition reigns supreme. Prepare to indulge in their signature cochinillo asado (roast suckling pig) and tender, slow-roasted cordero lechal (suckling lamb), expertly prepared using age-old techniques passed down through generations. The crackling sound of perfectly roasted meats, the aromas that waft through the air, and the warmth of the restaurant’s wooden interiors all conspire to create an unforgettable dining experience. As you savor each delectable bite, you become a part of history, joining the ranks of literary giants and discerning food lovers who have graced these hallowed halls. Sobrino de Botín is not just a restaurant; it’s a living testament to Madrid’s culinary legacy, inviting you to partake in a feast that transcends time itself.

Sobrino de Botin, the oldest continuously operating restaurant in the world, is an absolute must-visit for your Madrid itinerary. We highly recommend making a reservation in advance, as this popular establishment is often fully booked two weeks ahead. With its rustic ambiance, Sobrino de Botin exudes an authentic old-world charm. While the Suckling Pig is a popular choice among visitors, we opted for the equally delightful Roasted Chicken & Vegetables dish. The chicken was impeccably cooked and juicy, satisfying our taste buds. What made our experience truly exceptional was the unexpected arrival of a group of musicians dressed in medieval costumes, playing enchanting banjo tunes right in the middle of our dinner. The entire dining room was captivated by the lively music and entertainment, making this one of our most memorable dining experiences in Madrid. Don’t miss out on this extraordinary culinary adventure!

3. Sala de Despiece

Address: Calle de Ponzano, 11

Price: Rolex (€8), Leek (€12), Burrata (€16), Tuna Tartar (€15) , COD (€14), Suckling Pig (€15,50), Brie Cheese flan (€5,50) & Berries (€5)

Inspired by the concept of a butcher’s shop, Sala de Despiece takes you on a thrilling journey of culinary exploration. From the open kitchen, a team of culinary artisans passionately crafts edible works of art, meticulously combining flavors, textures, and presentations that defy expectations. The menu reads like a poem, with each dish an ode to creativity and innovation. As you delve into their extraordinary creations, you’ll discover a harmonious fusion of unexpected ingredients, carefully sourced from local markets and beyond. The atmosphere pulsates with energy, as the minimalist industrial decor sets the stage for a theatrical dining experience. Prepare to be captivated by the whimsical choreography of the chefs, as they assemble dishes before your eyes, transforming ordinary ingredients into extraordinary culinary revelations. Sala de Despiece is not just a restaurant; it’s a playground for culinary visionaries and adventurous palates seeking an unforgettable sensory adventure.

We had the foresight to make our reservations at this popular establishment weeks in advance and were fortunate to be seated at the bar. The attentive staff ensured that every dish was either prepared right in front of us or presented with a finishing touch, enhancing the overall experience. Among our absolute favorites were the tantalizing Rolex and the delectable Brie Cheese flan. Each dish showcased inventive flavors that delighted our palates with a unique culinary experience we had never encountered before.

4. Pez Tortilla

Address: Calle del Pez, 36

Price: €3,50 per Tortilla piece

This cozy and vibrant space, where the intoxicating aroma of sizzling eggs and potatoes fills the air, and the tantalizing allure of perfectly crafted tortillas beckons you closer. At Pez Tortilla, they have mastered the art of this iconic Spanish dish, offering a delightful array of flavors and creative twists that will leave you craving for more. From the classic rendition with velvety eggs and caramelized onions to innovative variations featuring ingredients like truffles, chorizo, or seasonal vegetables, each tortilla is a harmonious symphony of textures and tastes. Accompanied by a carefully curated selection of craft beers and fine wines, Pez Tortilla offers a true feast for the senses. The warm and friendly atmosphere, adorned with vibrant artwork, invites you to gather with friends, share laughter, and embark on a culinary adventure that pays homage to the rich gastronomic heritage of Spain. Indulge in the simple yet sublime pleasure of Pez Tortilla, where every bite takes you on a journey through the heart and soul of Spanish cuisine.


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